Macaroni

 
 

MACARONI WITH SPINACH

* 500 g. of macaroni  

* 1 item a spoon of olive oil

* 2 parts of a garlic

* 300 g. of spinach

* 400 g. of a brinsen cheese

* 1/3 glasses of the crushed firm cheese

* Black pepper.

Is designed for 6 portions.

Boil macaroni in boiling salty water. Cast away, remove water. Lay out in a saucepan. Heat up olive oil in a wide frying pan and fry the crushed garlic. Add spinach and 2 items of a spoon of water. Fry 5 minutes. Remove(take off) a frying pan from fire. Mix macaroni with a brinsen cheese crushed cheese and spinach, put pepper, salt. Warm up and submit on a table.

MACARONI With OLIVES And MINT

* 500 g. of macaroni       

* 100 g. of the crushed cheese feta or brinsen cheese

* 1/4 glasses of the finely cut black olives

* 1/4 glasses of the finely cut greens of mint

* 2 items of a spoon of vegetable oil

* 1 c?. a spoon of a lemon juice

* Black pepper

* 100 g. of the finely cut greens of spinach 

Is designed for 4 portions.

Boil macaroni. Cast away, cost(stand) water. Lay out in a saucepan.In separately connect cheese feta, olives, mint, lemon juice.Vegetable oil and pepper on taste. Sweep away macaroni with turned out weight and spinach.
 

MACARONI With SEAFOODS

* 500 g.of macaroni (spaghetti)              

* 3 greenss of an onions(bow)

* 2 items of a spoon of a butter (margarine)

* Black pepper

* Crushed zest of an orange

* 1/4 glasses white dry fault

* 500 g. of seafoods (cut half-and-half)

* 200 g. of orange juice

* 1/4 glasses of greasy cream

* Greens of a parsley  

Is designed for 6 portions.

Boil macaroni. Cast away, remove water, lay out in a saucepan. Wash out greens of an onions(bow), finely cut. Dismiss oil in a frying pan.Salt add pepper an onions(bow) and fry it(him) up to softness, constantly mixing. Add a zest, fault, juice, finish before boiling.Lay out seafoods also fry 4-5 minutes. To pour greasy cream, boil 1-2 minutes on fire.Mix macaroni with an onions(bow) and seafoods. Submit with greens of a parsley.

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